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Menu
About
The Met Natick is an everyday eatery boasting high quality foods and scratch cooking. This stylish restaurant serves classic American fare with a touch of sophistication and comfort.
The menu boasts something for every appetite. Try the traditional steakhouse options which are sure to please the carnivore in you or select from the House Specialties for a myriad of mouth watering dishes. .
The Met is a dining establishment that appeals across the generations with a sense of timelessness. Relax in the beautiful surroundings featuring plush materials. Stadium style seating overlooking the open kitchen gives diners an up-close look at the inner working of the bustling restaurant for a one-of-a-kind dining experience.
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Kathy Sidell
Owner, The MET Restaurant Group
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Justin Winters
Culinary Director
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Joyce Parlapiano
General Manager
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Scott Longwell
Executive Chef
Private Events
For Private Events please Contact Directly:
natick@metrestaurantgroup.com or call: (508) 651-0003
Breakfast, Brunch, Lunch, Dinner and Cocktail reception menus available for private spaces accommodating 10-250 guests
Boasting private spaces for up to 30 guests seated or 50 for a cocktail reception, with options to book the entire space.
The Met Natick
Boasting private spaces for up to 30 guests seated or 50 for a cocktail reception, with options to book the entire space.
BUSINESS ENTERTAINING
We would love the opportunity to help you entertain your business colleagues. The Met Bar and Grill provides the perfect setting to entertain clients, conduct company events, and close business deals. Take advantage of our diverse wine list and excellent menu. We will customize the menu to suit the needs of each group and wines can be chosen beforehand from our award winning wine list. Our Event Planner is ready to organize for you special A/V equipment, floral arrangements and special desserts. The Met Bar & Grill will craft for you the perfect evening.
DEPOSITS / CONTRACTS
A valid credit card number and a signed contract will guarantee the reservation. A guaranteed number of guests are due 5 business days prior to the event and a deposit will be charged to your credit card at that time.